Back     Parameters for Product description   Fermented Low Fat Milk    

#Parameter CostLab
1Aflatoxin M₁ 220,000/=Chemistry Lab
2Escherichia coli 27,500/=Micro Biology Lab
3Lead (Pb) 50,000/=Chemistry Lab
4Listeria monocytogenes 70,000/=Micro Biology Lab
5Milk Fat content 100,000/=Chemistry Lab
6Milk solids non-fat 25,000/=Chemistry Lab
7pH 30,000/=Chemistry Lab
8Salmonella 70,000/=Micro Biology Lab
9Staphylococcus aureus 60,000/=Micro Biology Lab
10Total coliforms 27,500/=Micro Biology Lab
11Yeast and moulds 50,000/=Micro Biology Lab
Sub Total: 730,000/=
Laboratory Fee: 10,000/=
Total:UGX 740,000/=